Lunch Menu
Menu
STARTERS
assorted house made dips (gluten free available add $2)
w’ spiced plum sauce
w’ green papaya & Asian herb salad
w’ blue chesse aioli
w' chorizo, smoked paprika & pedro ximenez
w' house pickled grapes & toasted sourdough
w’ lemon-ricotta filling, salsa verde & rocket
MAINS
w’ ginger, roast peanuts, Asian herbs, green beans, lime & coconut chilli dressing
panko crumbed chicken fillet w' pickled carrot & radish, coriander, cucumber, spicy mayo & fries
grilled wagyu rump, smoked cheddar, roasted peppers, caramelised onion, rocket, aioli & thick chips (gluten free available add $2)
grilled Australian prawns, chorizo, red onion, spinach, cherry tomato, parmesan & chilli-lime sambal
curried spiced cauliflower, toasted almonds, spinach, currants & curry vinaigrette
roast duck fat kipflers, asparagus, rocket, shallot, jus & cafe de Paris butter
w’ thick chips, garden salad & house tartare
smoked sweet potato puree, grilled broccolini, spiced walnuts & Meredith goats cheese
ask about our daily special, served with a glass of house red or white wine
SIDES
w’ house made lemon aioli (gluten free available on request)
green papaya, ginger, roast peanuts & coconut chilli dressing
roast pepitas & Meredith goats fetta
lemon infused olive oil, grilled haloumi & mint
DESSERTS
w' hazelnut praline, honeycomb, mandarin & dark couverture chocolate ice cream
w' pistachio cake, green apple & toffee apple ice cream
w' butterscotch sauce & nut brown butter, almond & sea salt ice cream
w' raspberry sorbet
vanilla ice cream, shot espresso, nip of Frangelico & biscotti
see your waiter for today's cheese
served w' lavosh crisp bread, spiced figs & green apple
one cheese 20
two cheese 28
three cheese 36